Ceramic Nonstick Collection
Figmint Ceramic Cookware
Soft cream ceramic pans that make eggs slide, pancakes flip and cleanup take seconds. Figmint ceramic nonstick cookware pairs an even-heating aluminum body with a coating described as free from PFAS, PTFE, PFOA and PFOS. Here is what is in the range and how to keep it slick for longer.
Overview
Why Home Cooks Choose Figmint Ceramic
Ceramic nonstick is the easy-going side of the Figmint range. The smooth coating needs only a little oil, food releases with almost no effort, and most messes wipe away with a soft sponge. That makes it a favorite for breakfast, delicate fish, crepes, quesadillas and quick vegetable sautés.
The look matters too. The warm cream finish and wood-toned style handles bring a calm, modern feel to the stovetop, and the pieces are pretty enough to leave out on the counter.
The Lineup
Figmint Ceramic Pieces and Sets
Ceramic Coated Cookware Sets
Sets such as the 12 piece and 14 piece ceramic collections bring together frying pans, saucepans and stock pots with lids, enough to cook full meals from day one.
2 Piece Ceramic Frying Pan Set
Two everyday frying pans in different sizes on an even-heating aluminum base. A smart upgrade if your old nonstick pans are worn out.
3 Piece Saucepan Set
Saucepans with tempered glass lids for grains, sauces, soups and reheating, so you can watch the pot without lifting the lid.
5.5 Quart Dutch Oven and 10 Inch Griddle
A lidded 5.5 quart ceramic Dutch oven for chili and pasta, and a 10 inch griddle pan with raised edges for pancakes, grilled cheese and tortillas.
Figmint Ceramic Cookware at a Glance
| Feature | Details |
|---|---|
| Coating | Ceramic nonstick, described as free from PFAS, PTFE, PFOA and PFOS |
| Body | Aluminum for fast, even heating |
| Color | Cream interior and exterior |
| Cooktops | Most pieces work on all stovetops, including induction |
| Oven use | Typically up to 350°F to 400°F depending on the piece |
| Dishwasher | Many pieces are dishwasher safe; hand washing extends coating life |
| Utensils | Silicone, wood or nylon |
Honest Pros and Cons
What We Like
- Very easy food release with little oil
- PFAS, PTFE, PFOA and PFOS free coating
- Lightweight and quick to heat
- Cleans up in seconds
- Attractive cream finish
Keep in Mind
- Coating lasts longest on low to medium heat
- Metal utensils and abrasive pads can scratch it
- Not the best choice for hard searing at high heat
- Oven limits are lower than stainless steel or cast iron
Care
How to Keep Ceramic Nonstick Slick
- Stay on low to medium heat. Ceramic heats quickly and does not need high heat to cook well.
- Add a little fat. A teaspoon of oil or butter protects the surface. Skip aerosol cooking sprays, which can leave a sticky film.
- Use soft utensils. Silicone, wood and nylon keep the coating smooth.
- Cool, then wash. Let the pan cool before washing to avoid thermal shock, then use warm soapy water and a soft sponge.
- Stack with protection. A pan protector or towel between pans prevents scratches in storage.
FAQ
Frequently Asked Questions
Figmint ceramic nonstick is described as free from PFAS, PTFE, PFOA and PFOS. Used at normal cooking temperatures with soft utensils, it is a safe everyday option. Retire any pan with a badly damaged or flaking coating.
For eggs, fish, pancakes and quick low-oil cooking it performs very well and cleans up easily. Like all ceramic nonstick, it lasts longest with gentle heat and careful cleaning.
Many pieces are oven safe, typically up to 350°F to 400°F depending on the item. Handles and lids may have lower limits, so check each product before using the oven.
Many pieces are listed as dishwasher safe, but hand washing is recommended to extend the life of the nonstick coating.
Most pieces do. Check the product details for an induction-ready base, since some specialty pieces may differ.
Usually because of high heat, cooking spray residue or a worn coating. Clean the pan thoroughly, cook on medium heat with a little oil, and avoid metal utensils.
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