Bakeware Collection

Figmint Bakeware

From Sunday cookies to sheet-pan dinners, good bakeware makes baking more reliable. Figmint bakeware covers the everyday essentials: baking sheets, cookie sheets, muffin tins and mixing bowls, in clean modern finishes that bake evenly and clean up easily.

Figmint bakeware with baking sheets, muffin tin, loaf pan and mixing bowls

The Range

Figmint Bakeware Essentials

The pieces most home bakers use every week.

Baking and Sheet Pans

Rimmed sheet pans for roasted vegetables, sheet-pan dinners, granola and cookies. The most versatile pan in the kitchen.

Cookie Sheets

Flat or low-rim sheets that let air flow around cookies for even browning and easy sliding onto a cooling rack.

Muffin Tins

Nonstick muffin and cupcake pans for breakfast muffins, egg bites and mini quiches.

Mixing Bowls

Nesting mixing bowls for batters, doughs, salads and marinades that stack neatly away.

Cake and Loaf Pans

Round cake pans and loaf pans for layer cakes, banana bread and sandwich loaves.

Pizza Pan

A 15 inch round nonstick aluminized steel pizza pan, oven safe and dishwasher safe.

Buying Help

How to Choose Bakeware

Light vs Dark Finishes

Light-colored pans bake gently and are ideal for cookies and cakes. Darker nonstick pans brown faster, so reduce the oven by about 25°F or check bakes a few minutes early.

Nonstick vs Uncoated

Nonstick pans release muffins and cakes easily. Uncoated aluminized steel is great for roasting and works well with parchment paper.

Rimmed vs Flat Sheets

Rimmed sheet pans hold juices for roasting. Flat cookie sheets let you slide cookies off and promote even browning.

Start With the Basics

Two sheet pans, a muffin tin, a loaf pan and a set of mixing bowls cover most home baking.

Care

Keep Your Bakeware Looking New

  • Line with parchment. It keeps pans clean and stops sticking on sugary bakes.
  • Avoid cooking sprays on nonstick. They leave a sticky film. Use a little butter or oil.
  • Let pans cool. Running cold water on a hot pan can cause warping.
  • Wash gently. Warm soapy water and a soft sponge protect nonstick coatings.
  • Dry fully. Drying straight away prevents water spots and rust on edges.
Cookware & Bakeware

FAQ

Frequently Asked Questions

Many Figmint bakeware pieces, such as muffin tins and the pizza pan, have a nonstick finish. Check each listing for the surface type.

Some pieces, such as the 15 inch pizza pan, are listed as dishwasher safe. Hand washing helps nonstick finishes last longer.

Most bakeware is designed for normal baking temperatures. Check the product details for the maximum oven temperature of each piece.

It is not required, but parchment makes cleanup easier and prevents sticking with sugary or cheesy foods.

Shop Figmint Bakeware

Check current baking sheets, muffin tins and mixing bowls.