Stainless Steel Collection
Figmint Stainless Steel Cookware
Polished silver pots and pans that sear, brown and simmer with confidence. Figmint stainless steel is the workhorse of the range: durable, induction ready and happy to go from stovetop to oven. Here is what is in the line, how it cooks and who it suits best.
Overview
What Makes Figmint Stainless Steel Different
Figmint stainless steel cookware is designed for everyday cooking that rewards a little heat control. Each piece has a heavier base that spreads heat across the cooking surface, so onions soften evenly and chicken thighs brown without hot spots in the middle of the pan.
The finish is a clean, classic silver that suits any kitchen, and many pieces come with clear lids so you can watch a sauce reduce or rice steam without lifting the lid. Because there is no coating to protect, stainless steel can handle higher heat, metal utensils and a proper scrub when dinner gets messy.
The Lineup
Popular Figmint Stainless Steel Pieces
The collection runs from single pans to complete sets. These are the pieces most home cooks look for first.
7 Piece Stainless Steel Cookware Set
A compact starter set with the essentials: saucepans and a frypan with matching lids. It covers pasta, sauces, grains and everyday sautéing, and is the most popular entry point into the line.
12 Piece Set With Pan Protectors
A larger set with more sizes for bigger households, plus protectors that sit between stacked pans to prevent scratches in the cupboard.
8 Inch and 12 Inch Frypans
The 8 inch pan is ideal for eggs and single portions. The 12 inch frypan, also available with a cover, handles family-size stir fries, seared steaks and shallow braises.
12 Quart Stock Pot and Roaster
A big 12 quart stock pot for soups, stocks and pasta for a crowd, plus a 2 piece roaster with wire rack for chicken, vegetables and holiday roasts.
Figmint Stainless Steel at a Glance
| Feature | Details |
|---|---|
| Material | Stainless steel with a heavier, heat-spreading base |
| Finish | Polished silver |
| Cooktops | Induction, gas, electric and ceramic glass |
| Oven use | Oven safe for pieces with metal handles; check lids before high heat |
| Dishwasher | Most pieces are dishwasher safe; hand washing keeps the shine longer |
| Utensils | Metal, wood or silicone |
| Lids | Many pieces include clear lids |
Honest Pros and Cons
What We Like
- Excellent for searing, browning and pan sauces
- Works on every cooktop, including induction
- No coating to wear out, so it lasts for years
- Safe with metal utensils and easy to scrub clean
- Goes from stovetop to oven
Keep in Mind
- Food can stick if the pan is not preheated properly
- Heavier than aluminum nonstick pans
- Needs a little oil and heat control for eggs and fish
- Can show heat tint or water spots without proper drying
How to Cook With It
Getting the Best Results From Stainless Steel
- Preheat first. Warm the empty pan over medium heat for one to two minutes, then add oil. Food releases more easily from a properly hot pan.
- Let food release. Meat sticks at first, then lets go once a crust forms. Wait a moment before flipping.
- Deglaze the fond. Splash in stock or wine after searing to turn browned bits into a quick sauce.
- Clean while warm. Soak stubborn spots in warm soapy water, then use a non-abrasive cleaner for heat tint. Avoid steel wool.
- Dry right away. Towel drying prevents water spots and keeps the silver finish bright.
FAQ
Frequently Asked Questions
Yes, for everyday home cooking it is a dependable choice. It heats evenly through a heavier base, works on all cooktops including induction, and is durable enough to use daily with metal utensils.
Stainless steel has no nonstick coating, so there are no PFAS, PTFE or PFOA coatings to worry about. It is one of the most inert and widely used cookware materials.
Pieces with metal handles are oven safe. Lids and any pieces with plastic or silicone parts may have lower limits, so check the product details before using high oven heat.
Yes. The pieces have a magnetic base that works on induction as well as gas, electric and ceramic glass cooktops.
Most pieces are listed as dishwasher safe. Hand washing and drying straight away will keep the polished finish looking its best.
The 7 piece set is a starter collection of saucepans and a frypan with matching lids. Exact sizes can vary, so check the listing for the current configuration.
Explore More Figmint Cookware
Check Today’s Price on Figmint Stainless Steel
See current sets, frypans and stock pots and compare prices before you buy.